Bread Crumbs Natural Grocery & Gourmet Foods – Low Sodium, Vegan, Kosher Certified & Non GMO

REMIUM PANKO: crispy bread crumb used in Japanese cuisine.
GOOD ALTERNATIVE TO NORMAL BREAD CRUMBS: As compare with bread crumbs, Panko crumbs are lower in calories, fat, and sodium than regular breadcrumbs, and higher in fiber.
MULTIPLE USE: Pereg bread crumbs are made special to be crispy bread crumbs – we do not use recycled bread.
NATURAL INGREDIENTS: Vegan bread crumbs are made from whole wheat flour. It contains less than 2% of Sugar, Yeast, and Salt. Contains wheat (and gluten).
PEREG’S SPECIAL: Whole Wheat Panko Crumbs are baked to an airy, lightly textured goodness to enhance your favorite recipes.